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FARM DINNERS with CHEF SAM HUNT
Sam Hunt spent two years cooking with celebrity restauratuer Barbara Lynch of No. 9 Park, B. & G. Oysters and The Butcher Shop. Sam is now Executive Chef at Indigo Bistro in Hamilton.
This fall, Sam will tantalize taste-buds with two different, sumptuous meals served in the 1793 Carriage House using local ingredients including some from our farm.
Don't miss this opportunity to enjoy a world-class meal in this historic setting!
$90/pp/dinner (wine included).
Res. req'd. Call (781) 894-2798.
GORE PLACE Waltham, MA
