The graph below depicts the general harvest season for locally grown fruits and vegetables in South Dakota. Actual availability will vary based upon weather during the growing cycle, location of the farm and storability characteristics of the product.
| Product | April | May | June | July | Aug | Sept | Oct | Nov |
| Apples | ||||||||
| Apricots | ||||||||
| Asparagus | ||||||||
| Basil | ||||||||
| Beets | ||||||||
| Blueberries | ||||||||
| Broccoli | ||||||||
| Brussels Sprouts | ||||||||
| Cabbage | ||||||||
| Cantaloupe | ||||||||
| Carrots | ||||||||
| Cauliflower | ||||||||
| Celery | ||||||||
| Chard | ||||||||
| Cherries | ||||||||
| Sweet Corn | ||||||||
| Cucumbers | ||||||||
| Eggplant | ||||||||
| Garlic | ||||||||
| Green Beans | ||||||||
| Green Onions | ||||||||
| Greens | ||||||||
| Herbs | ||||||||
| Huckleberries | ||||||||
| Leeks | ||||||||
| Lettuce | ||||||||
| Mint | ||||||||
| Onions | ||||||||
| Parsnips | ||||||||
| Peas | ||||||||
| Peppers (Bell) | ||||||||
| Potatoes | ||||||||
| Pumpkins | ||||||||
| Radishes | ||||||||
| Raspberries | ||||||||
| Rhubarb | ||||||||
| Rutabagas | ||||||||
| Spinach | ||||||||
| Strawberries | ||||||||
| Summer Squash | ||||||||
| Tomatoes | ||||||||
| Turnips | ||||||||
| Watermelon | ||||||||
| Winter Squash |
This chart was compiled from a variety of sources that we believe to be correct, however due to the numerous data sources it is possible that errors have slipped in. If you are aware of additional products (including meat, dairy items, wine or any other item grown and produced in South Dakota) or if you believe there are any other errors on this page, please send an email with the corrections to localproduct@locavorenetwork.com and we will make the corrections to the chart.
If you would like to discuss tips, recipes, stories, pictures or share a great “Slow Food” discovery, please post it in the South Dakota forum by clicking here: South Dakota Locavore Forum